Above all, do NOT … Heat the oil in a large skillet over medium-high heat until hot. How To Make Banana Fritters. Dip a large spoon in oil and spoon scoop batter into frying pan. Add the … Flip … Thank you for subscribing. Fry until golden brown on both sides. Read more about our Privacy and Cookie Policy. Set aside for about 5 minutes before frying. in Bakery and tagged with best banana fritters recipes, indian banana fritters, snacks, jamaican banana fritters, banana fritters, ramzan recipes, banana fritters recipe, thai banana fritters, easy banana fritters. The centres are very, very hot. Use a drop of the batter to test whether the oil is ready. I hope you all will try this is easy to prepare sweet banana fritters recipe  and will share your outcome. Transfer cooked fritters to stacked paper towels. Blend it thoroughly with hand. Buy and Sell pdf Revision Papers, Class notes, Recipes and House Plans at Muthurwa.com and get paid via Mpesa. Kenyayote.com is an Education news site that is dedicated to covering the Education Industry.© 2020 . Blend in the eggs. A great way to use up spare or leftover bananas too! Making Banana Fritters is really easy! Fry in batches until they turn golden brown and crispy. These banana fritters have just the right amount of sweetness that the whole family will enjoy. Drop spoonfuls (2 to 3 inches in diameter) of the batter into the hot oil. If this is your first visit to CheenaChatti, we invite you to take a look around here. Heat oil in a frying pan. Place on napkins to drain. Banana fritters preparation In a medium sized bowl, mash the bananas and add the milk. Banana fritters are tasty addictive snacks that’s a favourite among many Jamaicans. Drain on absorbent paper, keeping the cooked fritters in a warm oven. The consistency of the batter should be gelly like. Making Banana Fritters is really easy! Prepared in a matter of minutes, these treats can be served as desserts, appetizers or snacks. This is so easy and need just basic ingredients. Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. Using a slotted spoon, gently flip the fritters and fry other side to golden brown - about 1 more minute. In a medium sized bowl, mash the bananas and add the milk. The Chinese version of banana fritters, or more precisely, fried bananas, is a popular dessert that we splurge on once in a while. In a larger bowl, add in the mashed bananas, flour, baking powder, sugar, salt and vanilla. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Mash bananas with spoon or puree bananas in food processor or blender. Recipe & Recipe photo contributed by Sherly James. So if you have some quick guests or your kids play date or to just treat yourself, grab some bananas and try this fritters. Preparation Time: 15 minutes Cook Time: 35 - 45 minutes Serves: Make about 16 Serve the fritters with fresh fruit for a delicious breakfast. This is such a simple recipe and turns out delicious. Mix well to the consistency of a creamy batter. Required fields are marked *. Heat … Mix all to a thick batter consistency. The batter is prepared with mashed bananas, milk and all purpose flour. Heat oil in a frying pan or wok. Heat oil in a deep fryer or heavy bottomed pan to 375 degrees F (190 degrees … we respect your privacy and take protecting it seriously. Steps to make Banana fritters: Peel and mask the bananas; Add flour, baking powder, cardamom. How to Make Banana Fritters: Can’t seem to think of what to do with your overripe bananas? Store banana fritters leftovers in an airtight container in the fridge for up to one day. If you would prefer a lighter consistency for your batter, then use 1 and a half cups of flour instead of 2. You can also use an electric fryer or an air fryer to cook these Banana fritters. How to make Jamaican Banana Fritters. Banana fritters is a deep fried snack food, prepared from an easy to make batter. Join 120k+ Subscribers That Trust Us, Your email address will not be published. You can also blend them. Step 1: Mash some bananas with a fork. Be aware that texture will be softer after storing. These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! Ingredients. Last revised on April 4th, 2018. Instead of mixing the banana … Carefully place spoonfuls of the mixture into the hot oil and fry until brown. Mash the bananas in a bowl. The recipes may vary with some preferring milk rather than water, or fritters without eggs. Don't forget to let the batter stand. This is an easy to prepare 4’O clock snack for your kids. How to make Banana Fritters First, grab three ripe bananas and smash them together with a fork until they are mashed and a little watery. Beat to a smooth creamy consistency. Fry until golden brown on the bottom - about 2 minutes. Tip: I always prepare a tester fritter before diving into making a full batch. Drop the banana slices in the batter. This meal hails from West Africa but is a favorite in many Caribbean homes as well. Step 1: Mash some bananas with a fork. Malabar special Pazham Nirachathu / Stuffed bananas / Thalassery snack, How to make Sarkara Varatti - Kerala Sarkara varatti snacks, How to make Malabar style unnakkaya - Thalassery Unnakkaya recipe, How to make Kerala style Pazham Pori / Ethakka appam / Banana fritters, Aloo bonda / Masala Bonda / Urulakizhangu bonda, Aloo fry / Aloo roast - Easy potato fry recipe. Living inspiration, and special offers. a creamy batter batter is prepared with bananas. 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